“When Chipotle had an outbreak of E. coli just recently what did they do? They closed all the Chipotle restaurants. I mean, how many gallons of tainted milk do we tolerate before we say, ‘Take it off the shelves’?”

“…If we take millions of gallons of tainted milk because a few people get sick, does it make any sense that we would say ‘Well, we’re going to bring in tens of thousands of people, we have no idea who they are.”

- Mike Huckabee comparing Syrian refugees to tainted Chipotle.